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Rapeseed Oil, Water, Sugar, Blue Cheese (Milk) (6%), White Wine Vinegar, Pasteurised Salted Egg Yolk (Egg Yolk, Salt), Concentrated Lemon Juice, Spirit Vinegar, Salt, Garlic Puree, Black Pepper, Blue Cheese Flavouring, Stabiliser (Xanthan Gum).
| Nutrition Facts:
Typical values per 100g |
|
| ENERGY | 2111kJ / 512kcal |
| PROTEIN | 1.7 g |
| FAT, TOTAL | 53.3 g |
| – Saturated | 3.8 g |
| CARBOHYDRATE | 6.4 g |
| – Sugars | 5.3 g |
| FIBRE | 0.5 g |
| SODIUM | 1.75 g |
Egg, Milk
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